This review comes to us courtesy of Pizzahunt.net. Thanks Brandon for sending it in, and we look forward to seeing more of your reviews here.
So let’s get to work. I didn’t know what to expect from the onion as I have only been in Austin for 4 days. I hope I lose no credit in the hood as pizza is pizza. As I walked up to the place I am trying to take it all in. I can’t stop thinking about the onion magazine. Are they fans of the magazine? Do they just love the taste of onions? Trying to remember anything and everything since I was not planning on starting today. As we walked in we were greeted as if I was walking to my best friend’s house for a party. You are quick to notice it’s a two man show and they aren’t trying to be the prettiest or fanciest place in town. They are two guys making an honest pizza.
Now I am not one for slices unless its 2am and drunk to the point where everything sounds like a great idea. So we skipped the slices that looked good and waited it out for a whole pie. While waiting for our pie, I couldn’t help but notice the people coming in and out and how the guys treated everyone. They had a pretty busy lunch with the local workers coming in for a quick slice to go. I noticed they never ran out of pizza and no slice sat to long, again 2 guys answering phones, taking orders, greeting people, getting slices, making more pizzas and hey even delivering. It was pretty great to see.
