Oct 21 2008 by pizzaexpert

This post comes to us from Jessica at FoodMayhem.  So last night, we were at Marc's going away party (we will miss you Marc), and we met his friend, Eric,who has eaten at 326 by-the-slice pizza places. Wow! So, we agreed that the New York City Slice has gone down in the last ten years and it's hard to find a really good one these days. I usually end up eating the fancy (and more expensive) thin crusts like Numero 28 or

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