One of the perks about writing for worstpizza is talking about pizza with the rest of the staff.  That’s how I came to know about Tony’s Authentic Brooklyn Pizza.  And so far, I like it.  The pizza is about as authentic as New York pizza gets down here.  The right amount of sauce, cheese and crust.  It’s not heavy or leaden like some other place that ‘claim” to be of New York descent.  And it is a casual place to stop by for a slice if your in the area. Remembering this extremely long name is another story, good thing I am only focusing on the pizza. The pizza is as good as Nino’s so its really a matter of location when trying to decide between the two.  I give it 6 of 8 slices.  Hear that Nino’s, add counter service and you get 6 of 8 from me!!!  You increase a full poin

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  I have been a fan of worstpizza for a long time and was honored when I became a reviewer.  Today marks another milestone.  I had lunch with the founder, Pizza Expert.  We went for, you guessed it, pizza.  Deciding where to go was a big question.  We decided on Nino’s Italian Restaurant in Boca Raton (7120 Beracasa Way N.W. Corner of Powerline and Palmetto Park Road, Del Mar Shopping Village (561) 392-9075.  We had

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Reviewed By Matt People who aren't from New York often don't understand what we-new-Yorkers are complaining about when we eat pizza in south Florida. For those people, I say go to Nino's Pizza in Boca Raton. The pizza at Nino's would be considered average in New York.  You could get this pizza anywhere.  But here in Boca Raton, Florida this pizza is it!!! The sauce is not too acidic, the cheese tastes good and the crust is the right level of thickness.  Any less is a cracker, any more is bread. The food here is wonderful as well.  Probably the best chicken parm. I have had in Florida.  I once had lunch here 4 days in 1 week, had a different lunch every time, and was happy with each. They do take credit cards, but not Amex.  I don't have a problem with that.  But they do not deliver.  If you are looking for the

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Went back to Mario's of Boca Raton to have some Pizza again today.  After hearing that Mario's also has one of these $100,000 pizza ovens, I decided to see if I really could notice the difference.  A previous post about Campagnolo in Boca Raton also made mention of their $100,000 pizza oven, which I have yet to see.  Mario's on the other hand proudly displays their oven for public viewing, almost like a trophy. Is $100,000 for a pizza oven worth it?  I mean are you really going

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Unlike my dad I dislike the pizza at Nino's pizza. To me the pizza sauce has so many pieces of tomatoes. And the cheese tastes like plastic to me.  But mainly the whole reason is when I was five years old I never liked anything my dad liked, so ever since then I followed through with what I believed in.

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