The last time I ate at Anthony's Pizza in Casselberry, FL was way back when smoking was still allowed in Florida restaurants. I don't remember much about the food, just that the smoking/non-smoking sections served no purpose in the small restaurant. The place smelled horribly like an ashtray and as a non-smoker, this left me with no desire to return any time soon.

Fast forward to 2009. After receiving several email recommendations that Anthony's has the best pizza around, I decided to go back and give them another try. Anthony's had a wait when I walked in, so that was a good sign about having good food. The servers initially seemed really flustered by the amount of people in the restaurant, but overall, the service was okay. The half spinach, half meatball pizza that we ordered came out pretty quick.

It was a really good pizza with a nice thin crust, a good sauce/cheese ratio, and it was pretty tasty. My only issue was with the sauce used on the pizza.  It had a bit of a strange flavor that I couldn't quite place.  Other than the sauce, the pizza was really tasty and I'd gladly get another pizza from Anthony's!

6 out of 8 slices...